Devonport Food and Wine celebrates culinary excellence on Tasmania’s North West Coast and its exceptional produce.

Learn about and experience the heart of the food bowl with our passionate experts at a variety of events throughout October every year.

To celebrate the International Year of Fruits and Vegetables in 2021, DFW will be focusing on harvest time, farm gates, and the regions’ wonderful producers, in the first two weeks of March.

The final two weeks in October will be celebrating Spring through food, community, and the beginning of a new cycle.