Event Watch
It’s all about great eating and drinking in Melbourne 20-29 August
The Winter Edition will run for 10 days from 20-29 August with 150 events ranging from a family-friendly pasta feast (The Big Spaghetti) and an epic showcase of the power of hot chips.
The Signature Chef Series is a festival highlight, bringing some of Australia’s most talented chefs – including Paul Carmichael, Brent Savage and mother and daughter team Farida and Durkhanai Ayubi, of Adelaide’s celebrated Afghan eatery, Parwana – to cook at some of Melbourne’s favourite eateries.
Melbourne Food and Wine Festival Events
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